Culinary Arts

Do you remember when you fell in love with cooking? Was it the first time you heard the sizzling of the grill? Or perhaps it was watching it all come together; from the moment you read the recipe to the moment your food hit your tongue. Your love for cooking is great, but making it a successful career is even better.

The Culinary Arts Program offers two certificates and two associate degrees, plus the opportunity to train and learn with industry-grade facilities you can expect in the real world.

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